Gerard, Valerie, Joe, Catherine
Tra Ban steak and seafood restaurant in Strandhill in Co. Sligo is a recent winner in the RAI awards; ...
The Windmill steak and seafood restaurant is in the coastal town of Skerries, twenty minutes from Dublin airport. On a ...
Morelands Grill is part of the Westin Hotel on Dublin’s Westmoreland Street. It is also a standalone operation, and the ...
The Lemon Tree Café at Dunmore East Harbour has gone from strength to strength, with a great reputation for ...
The Yellow Pepper is an eclectic restaurant in a former home of a successful 19th century shirt factory, on the ...
The Strand Inn overlooks the beach at Waterford’s Dunmore East; its almost impossibly pretty location make this a fabulous location ...
Dun restaurant at the Royal Marine Hotel sits in imposing splendour, overlooking Dun Laoghaire harbour and across Dublin Bay to Howth.
Myles and Ruth O’Brien have ...
Findlater’s bar and restaurant in Howth occupies what is probably the prime location on Howth harbour.
An Bhialann Restaurant in Ranelagh is a family owned and run restaurant which opened its doors in November 2013. An ...
Brownes steakhouse is on the Main Street in Blanchardstown village, It’s a large premises that takes up several units, and ...
Darwin’s restaurant is located on Aungier Street, near the junction with ...
Ivan’s restaurant is at the main road end of the West pier in Howth. The restaurant is a modern glass ...
All has changed utterly in Jeff and David Behan Vinos restaurant in Greystones since our last visit, except ...
La Marine is the casual bistro and bar at the world renowned Kelly’s resort in Rosslare.
Off The Bone Gastro Bar has transformed what was an old fashioned and not very popular bar into a trendy ...
Matt the thresher seafood restaurant and bar has been around for the best part of a decade now. It is ...
The Bloody Stream is part of Howth DART station and has become as well known as Johnney Fox's. Owned by ...
Out of the Blue is a Dingle archetype. This seafood only restaurant really does mean what it says. There is ...
Cian's on Bridge Street is the latest addition to great dining in Westport. Local man Cian Hayes re-opened the former mangos ...
Time Bistro is a new restaurant in Thurles serving modern Irish food in a contemporary setting. All very well, but ...
Deep has a welcoming air, it has a pitched ceiling of painted clapper board, one wall is entirely mirrored, which ...
Ouzos is on Dalkey's Main Street. It's a long, thin dining room and there's an upstairs as well. There's a ...
Phillip Horgan has been running Man Friday since 1978, the same time that Paolo opened his restaurant ant in Annamoe. ...